Strawberry Ice Cream With Coconut Milk

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My children have been begging for ice cream recently. Since lots of our household’s summer time actions contain getting outdoors within the warmth and humidity, I made a decision a strawberry ice cream break was so as. This actual meals ice cream skips the crimson meals coloring model from the grocery retailer. All you style are the contemporary berries and creamy texture.

Do-it-yourself Strawberry Ice Cream Recipe Substances

This coconut milk ice cream is just like my authentic butter pecan ice cream (a household favourite). Nevertheless, this do-it-yourself strawberry ice cream makes use of the beautiful seasonal strawberries we have now. Strawberries are naturally excessive in vitamin C, potassium, and dietary fiber. Plus the recipe is dairy free.

If your loved ones eats dairy, you possibly can substitute uncooked, complete milk, and heavy cream or whipping cream for the coconut milk. Strive 2 cups cream and 1 and 1/3 cups complete milk as an alternative of the coconut milk. To maintain the milk uncooked you possibly can skip the cooking half. Make sure you use pasture-raised eggs from a wholesome supply you belief although should you don’t need to prepare dinner the milk. The native farmer’s market is one potential good choice.

Some individuals desire an eggless model, however the eggs actually add to the creaminess since we’re making a custard base.

Ice Cream Creations

You may actually make this with any berry or fruit you want. Peach ice cream, mango, or raspberry are only a few ice cream taste choices. The strawberry taste is my private favourite.

Since this recipe makes use of contemporary strawberries (and never synthetic dyes), it received’t be vibrant pink. And if all you have got are frozen strawberries, then you may thaw, drain, and use these if desired.

Strive including some diced chunks of strawberries to your ice cream machine close to the tip of the churn time.

Select Your Methodology

There are a number of alternative ways to make this ice cream. It’s important to combine it ultimately otherwise you’ll find yourself with ice crystal chunks.

  1. You probably have an ice cream maker, chill the combination and pour it into your ice cream bowl. Observe the producer’s instructions in your machine. We have now this Cuisinart ice cream maker.
  2. For those who don’t have an ice cream maker (and even should you do), do that easy tin can technique for making ice cream by hand. Simply don’t use their recipe 😉
  3. For a no-churn choice, you can even strive a meals processor. When you’ve made the custard base (eggs, coconut milk, salt, and sweetener), freeze the combination in a reusable silicone bag. Make sure you take away the entire air and freeze utterly. Subsequent, break the custard combination into items and add to your meals processor bowl together with the strawberry puree and vanilla. Mix till easy and retailer in a freezer-safe container.
strawberry ice cream

Strawberry Ice Cream Recipe With Coconut Milk

Katie Wells

This easy strawberry ice cream options contemporary strawberries and pure sweeteners for a scrumptious deal with. Use coconut milk for dairy free or use common milk.

Prep Time 8 minutes

Cook dinner Time 10 minutes

Chilling and Churning Time 1 hour 30 minutes

Whole Time 1 hour 48 minutes

Course Dessert

Delicacies American

Servings 8 servings

Energy 298 kcal

Directions 

  • In a medium saucepan, warmth the coconut milk and honey or coconut sugar over medium warmth till the combination is scorching and the sugar has dissolved. Don’t let this boil!

  • Take away the pan from warmth and mood within the egg yolks to make the custard base. To do that, beat the egg yolks in a medium bowl with a whisk till easy. Whereas whisking continuously, slowly add 1 cup of the recent coconut milk combination slightly bit at a time till utterly included and easy.

  • Return the sweetened milk and egg combination to the pan and gently warmth over low warmth till barely thickened, stirring fequently. Once more, don’t let this boil. You may scramble the eggs!

  • In the meantime, puree the contemporary strawberries within the blender till easy.

  • Take away the coconut milk combination from the warmth and stir within the vanilla.

  • Add the combination to the blender with the strawberry puree. Mix simply till blended and utterly easy.

  • Let the combination cool within the fridge for not less than 1 hour or till utterly chilled.

  • Pour the chilled combination into an ice cream maker and churn ice cream in accordance with the producer’s directions. While you’re finished it needs to be the consistency of sentimental serve.

  • Freeze for 1 hour earlier than serving to agency up. You may as well use a meals processor or the tin can technique (see notes).

Notes

For those who get pleasure from making ice cream at house, I extremely suggest an ice cream maker. However should you don’t go that route, listed here are a few different choices:

  • Tin Can Methodology
  • Meals Processor Methodology: When you’ve made the custard base (eggs, coconut milk, salt, and sweetener), freeze the combination in a reusable silicone bag. Make sure you take away the entire air and freeze utterly. Subsequent, break the custard combination into items and add to your meals processor bowl together with the strawberry puree and vanilla. Mix till easy and retailer in a freezer-safe container.

Vitamin

Serving: 1servingEnergy: 298kcalCarbohydrates: 23gProtein: 4gFats: 23gSaturated Fats: 19gPolyunsaturated Fats: 1gMonounsaturated Fats: 2gLdl cholesterol: 97mgSodium: 18mgPotassium: 288mgFiber: 1gSugar: 19gVitamin A: 134IUVitamin C: 22mgCalcium: 36mgIron: 4mg

Need Extra Ice Cream?

Ever made your personal do-it-yourself ice cream? What’s your favourite taste? Share under!